Hand Formed
Fresh Baked
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Meet Erica Olsen

Sometimes life travels full circle in the most delightful ways. When Leslie first met Erica Olsen, she was cradled in her mother’s arm at Grand Central Bakery. Leslie worked as the head baker at that time. Now, Leslie is excited to announce Erica as Macrina’s new pastry chef. Read more about Erica and her journey here, on the blog!


Recipe of the Month

When you sign up for our newsletter, we'll deliver a fresh recipe straight to your email inbox every month!

Our featured recipe is also available here.

Kent Farmers Market

Macrina has a booth at the Kent Farmers Market. Stop by the Town Square Plaza on 2nd Ave. and Smith St. in downtown Kent to see what we are sampling! The farmers market is held Saturdays 9 a.m. to 2 p.m. Click here for more information.

Join us for Brunch!

Join us on the weekends for our special Brunch Menu! Made the Macrina way - with freshly baked breads, seasonal produce and locally-sourced ingredients - you can’t go wrong with any of our brunch items. Don’t have time to stay? Grab a coffee and pastry to go!

Now Hiring

We are currently hiring for a number of positions. Join our team of pastry chefs, baristas and delivery drivers! Apply at one of our cafes today!