Hand Formed
Fresh Baked
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Lunch Menu

Our Belltown, Sodo, McGraw and Kent cafés offer lunch every day. Below you'll find our current lunch selection featuring seasonal items and our handmade bread. We also serve breakfast daily and brunch on weekends.

Italiano Sandwich

LUNCH MENU FOR FEBRUARY 12 - 25

Sandwiches
Demi Baguette Sandwich

Hempler’s ham, Fontina, organic field greens and Dijon.
Whole ∼ $8.65 • Half ∼ $5.25

Italiano Sandwich

Turkey galantine, apple-onion chutney, Taleggio and extra virgin olive oil on our Olive Stecca.
Whole ∼ $10.00 • Half ∼ $6.00

Carne Sandwich

A muffaletta of salami, capicola, mortadella*, provolone, fresh mozzarella, olive salad and extra virgin olive oil on our Stecca.
whole ∼ $10.00 • Half ∼ $6.00

Verdura Sandwich

Roasted zucchini, tomatoes, onions and shaved parmesan with our Tuscan White Bean Spread on our PIzza Bianca.
Whole ∼ $8.65 • Half ∼ $5.25

Banh Mi

Marinated tofu, spicy cabbage, cucumbers, organic field greens, cilantro and Sriracha-ginger aioli on our Bui Bun.
Whole ∼ $9.25 • Half ∼ $5.55

Grilled Cheese

Beecher's Flagship cheese on our Sour White bread.
Whole ∼ $6.25 • Half ∼ $3.75


Quiche

Baked in a flaky pie crust with fontina, egg custard and fresh herbs.

Carne

Ham and peas.
$6.50

Verdura

Yellow squash, zucchini and scallions.
$6.25


Pasta

Cheese tortellini in tomato sauce.
$9.50

Salads
Meze

Wheat berry and Swiss chard with golden beets, golden raisins, scallions and marjoram tossed in parmesan vinaigrette.
Cup ∼ $5.25 • Bowl ∼ $7.00

Carne Salad

Arugula, quinoa and curried cashew chicken salad tossed in Champagne vinaigrette.
$10.50

Organic Greens Side Salad

Roasted red onions, mixed olives, almonds and organic field greens dressed with balsamic vinaigrette and finished with housemade croutons and cheese.
$5.25


Combos
Create Your Own

Add a cup of soup, side Organic Greens Salad or cup of Meze Salad to any lunch item.
Add $4.25

Meze Combo

Comes with a slice of our Galette, a cup of Meze Salad and your choice of a cup of soup or Side Salad.
$12.60


Galette

Flaky pie crust layered with fontina and ricotta, topped with roasted parsnips, leeks and basil.
$6.00


Soup Du Jour

Please ask for today’s selection. Served with a freshly baked roll.
Cup ∼ $5.25 • Bowl ∼ $7.00



*Contains Pistachios