Welcome the Spring with one of our seasonal goodies.
Products available through May 14. Orders must be placed by noon, two days in advance.
6”∼ Serves 5 ∼$30.00
Coconut cake layered with fresh raspberries and passion fruit Bavarian cream. Finished with passion fruit cream cheese glaze.
Chocolate Raspberry Cake
9”∼ Serves 10-12 ∼ $55.00 • 6” Serves 5-8 ∼ $36.00
Our Mom's Chocolate Cake layered with chocolate mousse and fresh raspberries, finished with bittersweet chocolate buttercream and choclate cake crumbs.
Very Berry Pie
9”∼$32.00 • 2.5”∼$6.00
Old-fashioned lattice-topped pie filled with strawberries, blueberries, and marionberries.
Bird’s Nest Cupcake
Almond cake filled with mocha mousse, frosted with mocha buttercream and topped with a bird’s nest made of chocolate-coated All-Bran cereal. Get one while you can – they will only be available through Easter Sunday.
Coconut Cream Pie
9”∼$30.00 • 2.5”∼$5.50
Coconut cookie crust brushed with white chocolate, filled with coconut milk custard and finished with whipped cream and toasted coconut flakes.
Mini Lemon Cheesecake
Creamy cheesecake filling with a hint of lemon zest on a base of biscotti cookie crust, topped with lemon curd.
Mini Rustic Almond Cake
Rich and moist Italian almond cake topped with ganache and fresh raspberries.
Mini Banana Walnut Bread
12 oz ∼ $6.50
A supremely moist walnut-studded bread made with puréed bananas and topped with cinnamon sugar.
20 oz ∼ $8.00
Gorgeous celebration bread studded with candied orange peel, topped with a baked glaze of sliced almonds and dusted with powdered sugar.
Rosemary Raisin Roll
3 oz ∼ $1.40
Sweet and savory roll studded with raisins, flavored with fresh rosemary and topped with a lemon-sugar glaze. These rolls are great at room temperature and even better when warmed for five minutes at 325°F.
Mini Cinnamon Swirl Brioche
12oz ∼ $5.50
French breakfast bread sweetened with a swirl of cinnamon sugar.
Mini Orange Brioche
12oz ∼ $5.50
French breakfast bread studded with candided orange peel and flavored with orange zest. It comes with a recipe card for making French toast.
Buttermilk Dinner Roll Tray
6-pack ∼ $5.50
Our version of a buttery Parker House roll, baked in a decorative paper tray designed to be warmed for five minutes at 325°F.
Whole Wheat Cider Sliders
8-pack ∼ $5.45
Made with Fairhaven Mills organic whole grain wheat flour, wheat berries, apple cider, honey and molasses.
Tray ∼ $5.40 each
These trays of 10-12 slightly sweet wafers make an excellent accompaniment to coffee or afternoon tea, as crackers for cheese, or simply enjoyed on their own. Flavors are:Crumiri Wafers
These buttery semolina wafers are modeled on a regional specialty of Piemonte. They feature Shepherd’s Grain semolina flour and are sprinkled with sesame seeds before baking.
These deep brown wafers feature Shepherd’s Grain low-gluten flour and roasted pecans. Finished with a light sprinkling of sugar.Walnut Anise Wafers
We make this thin version of our roasted Walnut Anise Biscotti with Shepherd’s Grain low-gluten flour. Their slight sweetness balances nicely with the nuttiness of ground walnuts and anise.
Interested in offering Macrina products in your market, restaurant or cafe? Inquire about our wholesale prices.